![]() ![]() 31-plus million views of organic, user-generated TikTok content with the Dave’s Hot Chicken hashtag.More than 700 locations in the development pipeline, with restaurants currently open in major DMAs across North America, including Los Angeles, San Diego, Chicago, Dallas, Denver, Houston, Detroit, Toronto, Portland, Milwaukee and more.471% total 2021 open unit count growth compared to 2020.262% total 2021 sales growth compared to 2020.Additional growth and company milestones include: From Usher, who recently posted an Instagram video eating the company’s Reaper™ spice-level slider, to Billboard’s Artist of the Decade, Drake, who invested in the company after trying the product, Dave’s Hot Chicken continues to cultivate fans across North America.ĭave Hot Chicken’s growth is also driven by the company’s cult following, demonstrated by people driving across state lines to get a taste of the food, including a couple that trekked 10 hours to be at the first Denver location. That combination of good friends working hard, a proprietary hot chicken recipe, and social media savvy marketing has today powered Dave’s Hot Chicken to become the fastest-growing restaurant in America*. “Adam and I look forward to continuing to serve our communities and deepen those connections with our Dave’s Hot Chicken restaurants.LOS ANGELES, Calif., (GLOBE NEWSWIRE) - In May 2017 four friends scraped together $900 to purchase a fryer, and serve up the best-tasting hot chicken tenders around to those willing to venture to their East Hollywood parking lot pop up. “With Fuzzy’s we’ve been able to foster deep relationships in our communities through giveback efforts and simply showing up for those in need,” continues Lieberman. Additionally, their group has been involved in real estate development, product distribution, and consulting in the restaurant industry. They are involved with Fuzzy’s Taco Shop, owning several locations throughout Tampa Bay and Lakeland. The Liebermans bring extensive restaurant operational experience with them to Dave’s Hot Chicken. I look forward to introducing this delicious and cravable food to the people in our home markets.” “There’s not many Nashville hot chicken concepts here in Florida, so I expect there to be a lot of fanfare with Dave’s Hot Chicken coming to the Tampa Bay Area. “Dave’s Hot Chicken checks all the boxes for what we’re looking for in a restaurant concept: a simple menu, delicious food and an impressive team backing the brand,” says Ian Lieberman. Real estate developers should contact Ian Lieberman at 813.335.9634 to review available space. The team is seeking 2,000 to 3,000 square feet endcaps and freestanding locations, with a focus on units with drive-thru infrastructure on most units to be developed. The Dave’s Hot Chicken model works well in a variety of floor plans. “Their ties to the Tampa Bay Area will be very beneficial as we introduce Dave’s Hot Chicken to the local communities.” It was important that as we make our entrance into the state, we were aligned with savvy operators like Ian and Adam who know the area well,” says Bill Phelps, CEO of Dave’s Hot Chicken. “Florida has several markets that are key to our growth efforts. Specifically, they will focus on bringing locations to Hillsborough, Pasco and Polk Counties. Dave’s Hot Chicken, the Los Angeles-based street food sensation turned breakthrough fast-casual brand, announced today it has inked a franchise agreement with Ian and Adam Lieberman to open eight locations throughout the Tampa Bay Area. ![]()
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